Easy Peach Cobbler

by Kristen
(Indiana)


This is the easiest, quickest, yummiest dessert recipe ever!

This recipe is

RAW

VEGETARIAN

VEGAN

WHOLE FOODS

This recipe is also

gluten-free

dairy-free

soy-free

egg-free

corn-free

Ingredients

Crust:
1/2 cup raw almonds
1/2 cup dried, pitted dates
dash sea salt
generous dash ground cinnamon

Filling:
4 cups thinly sliced fresh peaches (about 3 large)
2 Tbsp chia seeds
ground cinnamon

Directions
In a food processor or high speed blender, chop crust ingredients until a fine meal. Reserve approximately 1/3 cup of the crumbs, and press the remainder into the bottom of a serving dish.

Puree only 1 cup of the sliced peaches in a food processor or blender with the chia seeds and cinnamon. Mix the remaining peach slices with the puree until well coated. Spread peaches on crust. Sprinkle with saved crust crumbles.

Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Healthy Recipe Forum.

wholehouse_product_728x90

Note: This page may contain affiliate links.  You get the great product that I would recommend anyway at the normal price, and I get a few pennies to to support my love for Sharing the Science.  You can check out my Privacy Policy, too.

I'm Zara, PhD

Hello.  I'm a neurobiologist turned mother and business owner, sharing the science of natural health and putting it into practice.  More...

Enter Your E-mail Address
Enter Your First Name (optional)
Then

Don't worry — your e-mail address is totally secure.
I promise to use it only to send you Sharing the Science.

Just Posted


Follow Me on Pinterest